Current status
Pass
Inspected
Sun-Up Barbecue Co at 3411 Bathurst St was last inspected by Toronto Public Health on Aug 20, 2026, resulting in a Pass. Since November 2023 it has had 8 inspections: 6 passes, 2 conditional passes and 0 closures. Inspectors recorded 7 crucial infractions and 13 significant infractions, plus 18 minor or administrative.
Date range
8Inspections
6Pass
2Conditional pass
0Closed
7Crucial
13Significant
16Minor
2Administrative
Nov 30, 2023 → Aug 20, 2026PassConditionalClosed
Inspection history
Pass3 infractions: 2 significant, 1 minor
SignificantUse utensils not of readily cleanable form - sec. 8(1)(C)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
MinorFail to protect against entry of pests - Sec. 13(1)
Pass3 infractions: 3 minor
MinorFail to protect against entry of pests - Sec. 13(1)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
PassNo infractions
No infractions recorded.
Conditional Pass18 infractions: 5 crucial, 7 significant, 6 minor
CrucialFood premise maintained in manner to permit contamination of single-service containers - Sec. 7(1)(h)
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
CrucialFail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
CrucialStore potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
CrucialFood premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
SignificantFail to ensure facility surface cleaned as necessary - sec. 22
SignificantUse dirty towel for cleaning food contact surface - Sec. 16(b)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantSanitize utensils in chlorine solution of less than 100 P.P.M. Of available chlorine - sec. 19(B)
SignificantUse food equipment not of sound and tight construction - sec. 8(1)(A)
SignificantUse utensils not of readily cleanable form - sec. 8(1)(C)
MinorFail to protect against entry of pests - Sec. 13(1)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFail to ensure food handler in food premise wears clean outer garments - sec. 33(1)(C)
MinorFood premise not maintained to keep food-handling room free from equipment not regularly used - sec. 7(1)(F)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
Pass2 infractions: 1 minor, 1 admin
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
AdminFail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass4 infractions: 1 significant, 3 minor
SignificantUse utensils not suitable for intended purpose - sec. 8(1)(D)
MinorFail to protect against entry of pests - Sec. 13(1)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
PassNo infractions
No infractions recorded.
Conditional Pass8 infractions: 2 crucial, 3 significant, 2 minor, 1 admin
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
CrucialStore potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
SignificantFail to sanitize utensils as often as necessary - Sec. 21(2)
SignificantHandwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
SignificantUse utensils not suitable for intended purpose - sec. 8(1)(D)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFail to protect against entry of pests - Sec. 13(1)
AdminFail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
Court outcome: Conviction – Fined (Dec 19, 2023)
No inspections match this date range and status.
Common questions
What was Sun-Up Barbecue Co's most recent health inspection result?
On Aug 20, 2026, Toronto Public Health gave Sun-Up Barbecue Co (3411 Bathurst St) a Pass, recording 3 infractions.
Has Sun-Up Barbecue Co ever been closed by Toronto Public Health?
No Closed notices appear in its inspection records since November 2023.
How many times has Sun-Up Barbecue Co been inspected?
8 inspections since November 2023: 6 passes, 2 conditional passes and 0 closures.
Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.