Current status
Pass
Inspected
Poorani Vilaas at 6055 Steeles Ave E was last inspected by Toronto Public Health on Oct 29, 2026, resulting in a Pass. Since February 2024 it has had 15 inspections: 9 passes, 6 conditional passes and 0 closures. Inspectors recorded 7 crucial infractions and 21 significant infractions, plus 11 minor or administrative.
Date range
15Inspections
9Pass
6Conditional pass
0Closed
7Crucial
21Significant
11Minor
0Administrative
Feb 26, 2024 → Oct 29, 2026PassConditionalClosed
Inspection history
PassNo infractions
No infractions recorded.
Conditional Pass4 infractions: 1 crucial, 2 significant, 1 minor
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
SignificantUse handwashing station other than for handwashing of employees - Sec. 7(4)
SignificantFail to clean utensils as often as necessary - Sec. 21(2)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
PassNo infractions
No infractions recorded.
Conditional Pass9 infractions: 2 crucial, 6 significant, 1 minor
CrucialMaintain potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1)
CrucialFood premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantHandwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
SignificantFail to sanitize utensils as often as necessary - Sec. 21(2)
SignificantFail to maintain records of pest control measures taken - Sec. 13(2)
SignificantFail to remove garbage when necessary to maintain sanitary condition - sec. 12
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
PassNo infractions
No infractions recorded.
Conditional Pass5 infractions: 1 crucial, 3 significant, 1 minor
CrucialStore potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
SignificantHandwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
SignificantFail to sanitize utensils as often as necessary - Sec. 21(2)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Pass2 infractions: 2 minor
MinorFail to protect against entry of pests - Sec. 13(1)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
Pass3 infractions: 3 minor
MinorFood premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
Pass4 infractions: 2 significant, 2 minor
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantFail to remove wastes when necessary to maintain sanitary condition - sec. 12
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFail to protect against entry of pests - Sec. 13(1)
PassNo infractions
No infractions recorded.
Conditional Pass2 infractions: 1 crucial, 1 significant
CrucialMaintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
PassNo infractions
No infractions recorded.
Conditional Pass6 infractions: 2 crucial, 3 significant, 1 minor
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
CrucialStore potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
SignificantFail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantFail to protect against breeding of pests - Sec. 13(1)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
PassNo infractions
No infractions recorded.
Conditional Pass4 infractions: 4 significant
SignificantHandwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
SignificantUse dirty cloth for cleaning food contact surface - Sec. 16(b)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
SignificantFail to remove garbage when necessary to maintain sanitary condition - sec. 12
No inspections match this date range and status.
Common questions
What was Poorani Vilaas's most recent health inspection result?
On Oct 29, 2026, Toronto Public Health gave Poorani Vilaas (6055 Steeles Ave E) a Pass, with no infractions recorded.
Has Poorani Vilaas ever been closed by Toronto Public Health?
No Closed notices appear in its inspection records since February 2024.
How many times has Poorani Vilaas been inspected?
15 inspections since February 2024: 9 passes, 6 conditional passes and 0 closures.
Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.