Data as of · Toronto Public Health DineSafeNot affiliated with the City of Toronto
Inspection report

Mr Tonkatsu

520 Bloor St W, M5S 1Y3 · Downtown
Current status Pass Inspected

Mr Tonkatsu at 520 Bloor St W was last inspected by Toronto Public Health on Oct 8, 2026, resulting in a Pass. Since February 2024 it has had 15 inspections: 9 passes, 6 conditional passes and 0 closures. Inspectors recorded 6 crucial infractions and 15 significant infractions, plus 13 minor or administrative.

Date range
15Inspections
9Pass
6Conditional pass
0Closed
6Crucial
15Significant
12Minor
1Administrative
Feb 8, 2024 → Oct 8, 2026PassConditionalClosed

Inspection history

PassNo infractions
No infractions recorded.
Pass2 infractions: 2 minor
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFail to protect against entry of pests - Sec. 13(1)
Conditional Pass5 infractions: 3 significant, 2 minor
SignificantFail to protect against breeding of pests - Sec. 13(1)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantUse equipment not free from cracks in contact with food - sec. 8(2)(B)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
PassNo infractions
No infractions recorded.
Conditional Pass2 infractions: 1 crucial, 1 significant
CrucialFail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
SignificantFail to protect against breeding of pests - Sec. 13(1)
Pass1 infraction: 1 minor
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
Conditional Pass3 infractions: 1 crucial, 1 significant, 1 minor
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
SignificantFail to protect against harbouring of pests - Sec. 13(1)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
PassNo infractions
No infractions recorded.
Conditional Pass3 infractions: 1 crucial, 1 significant, 1 minor
CrucialFail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
SignificantFail to protect against harbouring of pests - Sec. 13(1)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
Pass3 infractions: 3 significant
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantFail to provide thermometer in refrigeration equipment - sec. 30(B)
SignificantSanitize utensils in chlorine solution of less than 100 P.P.M. Of available chlorine - sec. 19(B)
PassNo infractions
No infractions recorded.
Conditional Pass9 infractions: 2 crucial, 4 significant, 2 minor, 1 admin
CrucialFail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
CrucialDistribute potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantUse utensils not of readily cleanable form - sec. 8(1)(C)
SignificantUse dirty cloth for cleaning food contact surface - Sec. 16(b)
SignificantSanitize utensils in chlorine solution of less than 100 P.P.M. Of available chlorine - sec. 19(B)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
AdminFail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass1 infraction: 1 minor
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Conditional Pass4 infractions: 1 crucial, 2 significant, 1 minor
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
SignificantFail to protect against harbouring of pests - Sec. 13(1)
SignificantSanitize utensils in chlorine solution of less than 100 P.P.M. Of available chlorine - sec. 19(B)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Pass1 infraction: 1 minor
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)

Common questions

What was Mr Tonkatsu's most recent health inspection result?

On Oct 8, 2026, Toronto Public Health gave Mr Tonkatsu (520 Bloor St W) a Pass, with no infractions recorded.

Has Mr Tonkatsu ever been closed by Toronto Public Health?

No Closed notices appear in its inspection records since February 2024.

How many times has Mr Tonkatsu been inspected?

15 inspections since February 2024: 9 passes, 6 conditional passes and 0 closures.

Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.