Data as of · Toronto Public Health DineSafeNot affiliated with the City of Toronto
Inspection report

Forest Hill Place

645 Castlefield Ave, M5N 3A5 · Midtown
Current status Pass Inspected

Forest Hill Place at 645 Castlefield Ave was last inspected by Toronto Public Health on Sep 25, 2026, resulting in a Pass. Since January 2024 it has had 12 inspections: 9 passes, 3 conditional passes and 0 closures. Inspectors recorded 5 crucial infractions and 12 significant infractions, plus 19 minor or administrative.

Date range
12Inspections
9Pass
3Conditional pass
0Closed
5Crucial
12Significant
19Minor
0Administrative
Jan 8, 2024 → Sep 25, 2026PassConditionalClosed

Inspection history

Pass2 infractions: 1 significant, 1 minor
SignificantOperate food premise - mechanical equipment not maintained to provide sufficient chemical solution rinse - sec. 20(1)(A)(II)(B)
MinorFood premise not maintained with clean walls in food-handling room - sec. 7(1)(G)
Pass1 infraction: 1 minor
MinorOperate food premise - equipment not arranged to permit maintenance in sanitary condition - Sec. 9
PassNo infractions
No infractions recorded.
PassNo infractions
No infractions recorded.
PassNo infractions
No infractions recorded.
Pass1 infraction: 1 minor
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
Conditional Pass3 infractions: 2 significant, 1 minor
SignificantOperate food premise - mechanical equipment not maintained to provide sufficient chemical solution rinse - sec. 20(1)(A)(II)(B)
SignificantUse food equipment not in good repair - Sec. 8(1)(b)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
Pass2 infractions: 2 minor
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
Conditional Pass12 infractions: 3 crucial, 6 significant, 3 minor
CrucialFail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
CrucialRefrigerate potentially hazardous foods at internal temperature above 4 C - Sec. 30(a)
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
SignificantUse dirty towel for cleaning food contact surface - Sec. 16(b)
SignificantUse food equipment not of sound and tight construction - sec. 8(1)(A)
SignificantFail to sanitize multi-service articles after use - Sec. 21(1)
SignificantUse utensils not free from cracks in contact with food - sec. 8(2)(B)
SignificantUse utensils not of readily cleanable form - sec. 8(1)(C)
SignificantFail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
Pass5 infractions: 5 minor
MinorFood premise not maintained to permit sanitary maintenance of walls - Sec. 7(1)(d)
MinorOperate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
MinorFood premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
MinorFail to protect against entry of pests - Sec. 13(1)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
PassNo infractions
No infractions recorded.
Conditional Pass10 infractions: 2 crucial, 3 significant, 5 minor
CrucialFood premise maintained in manner to permit contamination of single-service articles - Sec. 7(1)(h)
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
SignificantFail to provide thermometer in refrigeration equipment - sec. 30(B)
SignificantSanitize utensils in chlorine solution of less than 100 P.P.M. Of available chlorine - sec. 19(B)
SignificantUse utensils not free from cracks in contact with food - sec. 8(2)(B)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorOperate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
MinorFail to protect against entry of pests - Sec. 13(1)
MinorFood premise not maintained with clean walls in food-handling room - sec. 7(1)(G)

Common questions

What was Forest Hill Place's most recent health inspection result?

On Sep 25, 2026, Toronto Public Health gave Forest Hill Place (645 Castlefield Ave) a Pass, recording 2 infractions.

Has Forest Hill Place ever been closed by Toronto Public Health?

No Closed notices appear in its inspection records since January 2024.

How many times has Forest Hill Place been inspected?

12 inspections since January 2024: 9 passes, 3 conditional passes and 0 closures.

Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.