Current status
Pass
Inspected
Bancan Kitchen at 804 Eglinton Ave E was last inspected by Toronto Public Health on Jul 13, 2026, resulting in a Pass. Since August 2024 it has had 12 inspections: 6 passes, 6 conditional passes and 0 closures. Inspectors recorded 6 crucial infractions and 21 significant infractions, plus 6 minor or administrative.
Date range
12Inspections
6Pass
6Conditional pass
0Closed
6Crucial
21Significant
6Minor
0Administrative
Aug 23, 2024 → Jul 13, 2026PassConditionalClosed
Inspection history
PassNo infractions
No infractions recorded.
Conditional Pass4 infractions: 2 crucial, 2 significant
CrucialFail to process food in manner safe to eat - Sec. 26(2)
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
SignificantOperate food premise - mechanical equipment not maintained to provide sufficient chemical solution rinse - sec. 20(1)(A)(II)(B)
SignificantUse dirty cloth for cleaning food contact surface - Sec. 16(b)
PassNo infractions
No infractions recorded.
Conditional Pass2 infractions: 2 significant
SignificantFail to protect against harbouring of pests - Sec. 13(1)
SignificantOperate food premise - mechanical equipment not maintained to provide sufficient chemical solution rinse - sec. 20(1)(A)(II)(B)
PassNo infractions
No infractions recorded.
Conditional Pass6 infractions: 5 significant, 1 minor
SignificantOperate food premise - mechanical equipment not designed to provide sufficient chemical solution rinse - Sec. 20(1)(a)(ii)(B)
SignificantFail to protect against harbouring of pests - Sec. 13(1)
SignificantUse utensils not non-toxic in contact with food - sec. 8(2)(A)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
SignificantUse dirty cloth for cleaning food contact surface - Sec. 16(b)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
PassNo infractions
No infractions recorded.
Conditional Pass8 infractions: 1 crucial, 5 significant, 2 minor
CrucialFail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
SignificantFail to protect against harbouring of pests - Sec. 13(1)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantFail to ensure facility surface cleaned as necessary - sec. 22
SignificantUse dirty cloth for cleaning food contact surface - Sec. 16(b)
SignificantHandwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
PassNo infractions
No infractions recorded.
Conditional Pass7 infractions: 1 crucial, 5 significant, 1 minor
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
SignificantFail to protect against harbouring of pests - Sec. 13(1)
SignificantUse dirty towel for cleaning food contact surface - Sec. 16(b)
SignificantHandwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
SignificantUse utensils not free from open seams in contact with food - sec. 8(2)(B)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
PassNo infractions
No infractions recorded.
Conditional Pass6 infractions: 2 crucial, 2 significant, 2 minor
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
CrucialStore potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
SignificantOperate food premise - mechanical equipment not constructed to provide sufficient chemical solution rinse - Sec. 20(1)(a)(ii)(B)
SignificantFail to protect against harbouring of pests - Sec. 13(1)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
No inspections match this date range and status.
Common questions
What was Bancan Kitchen's most recent health inspection result?
On Jul 13, 2026, Toronto Public Health gave Bancan Kitchen (804 Eglinton Ave E) a Pass, with no infractions recorded.
Has Bancan Kitchen ever been closed by Toronto Public Health?
No Closed notices appear in its inspection records since August 2024.
How many times has Bancan Kitchen been inspected?
12 inspections since August 2024: 6 passes, 6 conditional passes and 0 closures.
Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.