Current status
Pass
Inspected
Ali Baba's at 5109 Steeles Ave W was last inspected by Toronto Public Health on Oct 29, 2026, resulting in a Pass. Since February 2024 it has had 11 inspections: 8 passes, 3 conditional passes and 0 closures. Inspectors recorded 2 crucial infractions and 21 significant infractions, plus 20 minor or administrative.
Date range
11Inspections
8Pass
3Conditional pass
0Closed
2Crucial
21Significant
19Minor
1Administrative
Feb 22, 2024 → Oct 29, 2026PassConditionalClosed
Inspection history
Pass2 infractions: 2 minor
MinorFood premise not maintained to permit cleaning of walls - Sec. 7(1)(d)
MinorFood premise not maintained to keep food-handling room free from equipment not regularly used - sec. 7(1)(F)
Pass2 infractions: 1 minor, 1 admin
MinorFood premise not maintained to keep food-handling room free from materials not regularly used - sec. 7(1)(F)
AdminNo license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
Pass8 infractions: 3 significant, 5 minor
SignificantSanitize utensils in chlorine solution of less than 100 P.P.M. Of available chlorine - sec. 19(B)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantOperate food premise - fail to equip sanitary facility with soap or detergent - sec. 24(3)(D)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFood premise not maintained with ceilings in good repair in food-handling room - Sec. 7(1)(g)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFail to protect against entry of pests - Sec. 13(1)
MinorFood premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
Pass2 infractions: 2 minor
MinorFood premise not maintained to keep food-handling room free from equipment not regularly used - sec. 7(1)(F)
MinorFood premise not maintained to keep food-handling room free from materials not regularly used - sec. 7(1)(F)
Pass3 infractions: 2 significant, 1 minor
SignificantFail to provide thermometer in refrigeration equipment - sec. 30(B)
SignificantSanitize utensils in chlorine solution of less than 100 P.P.M. Of available chlorine - sec. 19(B)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Conditional Pass4 infractions: 1 crucial, 2 significant, 1 minor
CrucialMaintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantSanitize utensils in chlorine solution of less than 100 P.P.M. Of available chlorine - sec. 19(B)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Pass3 infractions: 2 significant, 1 minor
SignificantFail to provide thermometer in refrigeration equipment - sec. 30(B)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
MinorUse racks not of readily cleanable design - Sec. 31
PassNo infractions
No infractions recorded.
Conditional Pass5 infractions: 3 significant, 2 minor
SignificantOperate food premise - fail to equip sanitary facility with single service towels or dryer - sec. 25(3)(E)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
SignificantFail to maintain records of pest control measures taken - Sec. 13(2)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFail to protect against entry of pests - Sec. 13(1)
Pass1 infraction: 1 minor
MinorOperate food premise - equipment not constructed to permit cleaning - Sec. 9
Conditional Pass13 infractions: 1 crucial, 9 significant, 3 minor
CrucialFail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
SignificantOperate food premise - fail to equip sanitary facility with single service towels or dryer - sec. 25(3)(E)
SignificantFail to clean utensils as often as necessary - Sec. 21(2)
SignificantFail to collect waste when necessary to maintain sanitary condition - Sec. 12
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
SignificantUse handwashing station other than for handwashing of employees - Sec. 7(4)
SignificantOperate food premise - fail to keep sanitary facility sanitary - sec. 25(2)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantFail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
SignificantOperate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFood premise not maintained with clean walls in food-handling room - sec. 7(1)(G)
MinorFood premise not maintained to keep food-handling room free from equipment not regularly used - sec. 7(1)(F)
No inspections match this date range and status.
Common questions
What was Ali Baba's's most recent health inspection result?
On Oct 29, 2026, Toronto Public Health gave Ali Baba's (5109 Steeles Ave W) a Pass, recording 2 infractions.
Has Ali Baba's ever been closed by Toronto Public Health?
No Closed notices appear in its inspection records since February 2024.
How many times has Ali Baba's been inspected?
11 inspections since February 2024: 8 passes, 3 conditional passes and 0 closures.
Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.